Serves 2
Ingredients
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1 onion, sliced
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15ml (1 T) sunflower oil
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1 sweet pepper, cut into large cubes
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1 x 400g can Bull Brand Meatballs in Gravy
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Seasoning of your choice
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Garlic and chilli (optional)
Method
Fry the onion in the oil until golden, then add the sweet pepper and continue to fry lightly.
When done to your liking, add the Bull Brand Meatballs in Gravy.
Season to your own taste and, if using, add garlic and chilli to taste.
Stir until piping hot then serve with rice, pap, pasta or mashed potatoes.
Cooking Tip:
If you’re cooking for many, you can double − or even triple − the quantities to suit your family size.