- 1 can Koo Butter Beans, drained and rinsed or sugar beans
- 1 can green beans, drained and rinsed
- 1 can Koo Chakalaka with Beans
- 2 tsp fresh coriander, finely chopped
- 1 tbsp white wine vinegar
- 1 tbsp chutney
- Salt and pepper
Mix all ingredients together. Adjust seasoning. Allow to infuse for 10 minutes before serving. Can be served warm or cold.